cj

The garden update includes the following: the potatoes are doing well after recent rain, the amara greens are coming back strong, the spinach is showing improvement but not yet usable, the broccolini is a great snack, the brussels sprouts won't produce sprouts but the leaves are edible, the romaine is enough for another salad, the bok choy is still good, and the rainbow mizuna is edible but not doing great. Overall, the garden is looking good and the parsley in the backyard is growing well.

The garden update includes the progress of various plants such as healthy potatoes, small spinach plants, growing amara greens and broccolini, and the need to use Brussels sprout leaves. The romaine and bok choy are doing well, while the rainbow mizuno looks better after cutting. There is uncertainty about the beets sprouting, but the parsley and cilantro are doing great.

Potatoes in the garden are emerging but require another 2-3 months to mature. There's a plentiful supply of kale and an unidentified leafy green, ideal for sandwiches, as well as a sufficient amount of broccolini and romaine for eating soon. Bok choy is ready to harvest, and there are about three heads, along with an enjoyable purple mustard-like green known as rainbow mizuna. Overall, there are various greens progressing, with some ready for harvest and others needing more time.

The potatoes in the garden are growing nicely despite being very young. Kale has been partly consumed, with enough remaining for occasional meals, while Bok choy needs to be eaten soon. Romaine lettuce is prospering and there is still plenty left despite consumption last week, and the broccolini is flowering and should be used soon, possibly in a stir fry. Unfortunately, the Brussel sprouts plant will not yield produce and the spinach seeds have not shown any growth yet.