"Abundant Garden Greens: A Harvest Update"

Feb 5, 2024 - 10:25amSummary: Potatoes in the garden are emerging but require another 2-3 months to mature. There's a plentiful supply of kale and an unidentified leafy green, ideal for sandwiches, as well as a sufficient amount of broccolini and romaine for eating soon. Bok choy is ready to harvest, and there are about three heads, along with an enjoyable purple mustard-like green known as rainbow mizuna. Overall, there are various greens progressing, with some ready for harvest and others needing more time.

Transcript: Okay, so a little update on the garden is, well it looks like potatoes are starting to pop out of the ground, but they'll need quite a bit of time until they are ready. My guess is still like two to three months of time. There is enough kale to probably have something with kale. There's also this other kind of, I don't know what it is, I forget what it's called. It's like some kind of leafy green, and it's pretty nice, and there's a healthy amount of it, probably good enough for sandwiches. There's broccolini, which I mostly have just been pulling to eat with, but maybe a tiny bit of broccolini can be used. Brussels sprouts are still in progress, not doing too too good. We have a healthy amount of romaine, enough for a salad or sandwiches it seems like to me, and really it needs to be used soon. There's bok choy that can be harvested for sure. It's looking pretty good, there's like three heads of that, and then there's some kind of you know other purple like mustard type type green. I mean that's really nice, I really like that, that flavor is delicious. What is it called? That is rainbow mizuna, and I think it yeah I think that tastes really really nice. So that is the update on the garden, and we will go from there.

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