"Finding Purpose in Meal Planning"
Feb 5, 2024 - 8:31pmSummary: Today felt slow despite accomplishing a fair amount, and it's all a matter of perspective. Breakfast was a delightful avocado and egg bagel, followed by a lunch of leftovers, yet there was a tinge of regret after giving in to Chick-fil-A, contrary to intentions to cut down on fast food. Tomorrow's meals are planned to be eggs for breakfast and ramen for lunch, highlighting a current scarcity of food at home. There's enthusiasm about meal planning, which has proved to be convenient, relieving mental pressure, and the hope is to continue this positive trend in the coming weeks.Comment: Food and mood for the day
Transcript: So pretty good day today. Did a fair amount of things, but it felt slow to me. Felt like I didn't do a lot. But I guess it's all perspective. I did have a bagel this morning for breakfast, which was fantastic, with my avocado and egg. Absolutely amazing. And I had a bunch of leftovers for lunch, taco meat and taco stuff, plus the rest of the nikujaga. And that was nice, pretty chill. And I also just went to Chick-fil-A, and I'm slightly disappointed in myself because I'm trying not to eat as much fast food. I also have very little food. Tomorrow my plan for food is eggs for breakfast, and ramen and stuff for lunch. But that is kind of the state of things. And yeah, just a little bummed that I did get Chick-fil-A, but I'm going to enjoy it. And I am pretty stoked to have a meal planning thing that hopefully legitimately helps. If this is a thing that becomes easier week over week, that'd be really great because I actually really enjoyed having meals at my home last week. It was really, really convenient and nice and gave me, honestly, more space to think sometimes, which was really, really cool. So it took some kind of pressure off of my mind. So yeah, but we'll do one more planning this week and see what happens for next week.
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